Ke'e Grill Boca

17940 N Military Trl #700
Boca Raton, FL 33496
Ke'e Grill Boca Raton RM22 Image
Categories:
DINNER
3 Course Prix Fixe

Select One from Each Course

1st Course:
Ke’e Grill Caesar Salad- Homemade Garlic Croutons, Parmesan, Signature Caesar Dressing
House Mixed Salad- Fresh Greens with Choice of Blue Cheese. Balsamic Vinaigrette, Dijon Honey Mustard or Ranch
Vine Ripe Tomatoes & Sweet Onion Salad- Crumbled Blue Cheese and Balsamic Vinaigrette
Gulf Shrimp Cocktail- Chilled
Crispy Fried Calamari- Served with Pomodoro Sauce

2nd Course:
Shrimp Scampi*- Served over Linguine, *no choice of two sides
Bronzed Swordfish- Grilled and Basted with Light Soy Sauce - Sesame Glaze
Maple Mustard Glazed Salmon- Grilled & Basted
Baked Pecan Salmon- Salmon Encrusted, Honey Dijon Glazed, Key Lime Aioli
Tycoon Snapper- Sautéed with White Wine, Lemon, Butter
Branzino Oreganata- Topped with Key Lime Aioli
Sesame Seared Yellowfin Tuna- Double Wasabi Drizzle
Grilled Filet Medallions- 6oz - Tender & Chargrilled
Grilled Lamb Chops (+$7.00)- 2 Rib Chops
Palm Beach Chicken- Hearts of Palm, Artichoke Hearts and Shiitake Mushrooms
All Entrees Served with Choice of 2 Sides* Except Shrimp Scampi
Basmati Rice - Seasonal Vegetable - Mushroom Sauté - Spinach Maria
Roasted Garlic Mashed Potatoes - Baked Idaho Potato - Mashed Sweet Potato

3rd Course:
Chocolate or Vanilla or Strawberry Ice Cream
Chocolate Mousse Cake
Key Lime Pie
Crème Brûlée
N.Y. Cheesecake

45.95 per Person
Served Sunday through Thursday No Sharing or Substitutions, Available for Dine in Only
  • Dining
    • Dinner
    • Family-Friendly
    • Full Bar
    • Group Dining
    • Kids Menu
    • Reservations Accepted
    • Self-Parking
    • Take-Out
  • Hours
    • Friday: 5:00-9:00pm
    • Monday: 5:00-9:00pm
    • Saturday: 5:00-9:30pm
    • Sunday: 5:00-9:00pm
    • Thursday: 5:00-9:00pm
    • Tuesday: 5:00-9:00pm
    • Wednesday: 5:00-9:00pm
  • Restaurant Month
    • Days of Week Deal Is Offered: Sunday, Monday, Tuesday, Wednesday, Thursday
    • Reservation Phone Number: (561) 995-5044
    • Reservations allowed:
    • Restaurant Month Meal Type: Dinner
    • Restaurant Month Menu Offered: Dine-In